Former professional ballet dancer, TV personality, celebrity
chef and business woman Lorna Maseko has released her book, Celebrate.
In Celebrate with Lorna Maseko, the former professional
ballet dancer and wellknown TV personality shares her food journey in a love
letter to you. She takes you to the township of Alexandra and tells where her
love for food came from. She remembers how she enjoyed a burger and chips when
she participated in the Prix De Lausanne ballet competition; how she fell in
love with Asian food when she visited Hong Kong; how she participated in
MasterChef South Africa and made one of her mom’s favourite chicken dishes; the
role Chef Carlos Gayton played in her love for fish and Mexican food; how
traditional dishes can be recreated using a bit of imagination; how she learned
to prepare the perfect steak in chef’s school; how travelling exposed her to
international food cultures … Now you can also make all these wonderful recipes
in your own kitchen – thanks to our own celebrity chef, Lorna Maseko.
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